New roots in Santa Barbara wine
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Efficient & Agile
Agility and efficiency should be balanced, and dependent on risk and scale
Motorcycle Tour through North Vietnam
Accurate
“Play the shifts” — Be accurate, ask questions, and challenge the status quo.
Sailing Association Profile
My Experience
Graduated from UCSB with a double major in Physics and Economics. For the past several years I served as Head of Finance at Nomad, helping lead it from a 4-person garage operation to an 8-figure acquisition in 2026. This September I'm coming home to the family winery, joining Margerum Wine Company to focus on operations.
Why Wine
Wine runs in the family. Margerum Wine Company has been making small-lot, Rhône-inspired wines in Santa Barbara for over two decades, and I grew up around the people, the place, and the craft behind it. What pulls me in is the meeting point of craft and systems — vineyard to cellar to case to glass — and building the operations that let winemaking stay focused on the wine.
Off the Clock
Away from the winery, you can find me racing sailboats off of Leadbetter Beach, fishing out at the Channel Islands, or cycling the foothills of Santa Barbara.
